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This 2018 Cabernet Sauvignon shows the blackcurrant fruit, dense palate, and dusty aromas that are classic to a Rutherford Cabernet. This Frogs Leap Cabernet Sauvignon 2013 was reviewed on Maby Natalie MacLean. A strong commitment to sustainable agriculture on the part of Frogs Leaps vineyards complements the winerys goal: to have fun making elegant wines with superb balance: a crisp and vivacious Sauvignon Blanc, a spicy and engaging Zinfandel, a classic Napa Valley Cabernet Sauvignon, a rich barrel-fermented Carneros Chardonnay, and a supple. Producer: Frogs Leap: Country: United States: Region: California: Varietal: Cabernet Sauvignon: Vintage: 2011 'Classically proportioned deeply fragrant beautifully balanced this wine is only just now. Cedar, tobacco, mint and sweet red cherry are all pushed forward in a succulent Cabernet with tons of character that still retains its super-classic, mid-weight feel. Frogs Leap Cabernet Sauvignon Napa Valley 2011. In 2017, the Frog's Leap Cabernet has a bit more depth and richness, as it often does in warmer years. In the end, we are able to ensure that the fires did not compromise the quality of our wines. Cabernet Sauvignon food pairings: hearty meat dishes, hard cheese, braised pork shanks, sizzling New York strip steaks, Asian chicken salad. The 2017 Cabernet Sauvignon is such a gorgeous wine. While neither the winery nor any of our vineyards were in immediate danger, the fires upended the lives of every employee at Frog’s Leap, adding uncertainty to an already hectic time of year. Of course, 2018 will be remembered for the multiple wildfires that broke out on October 8th. We brought in the lion’s share in the weeks that followed, with the fruit showing remarkable freshness and depth. The harvest of the Cabernet Sauvignon grapes at our Rossi and Chavez-Leeds vineyards began in mid-September. Vinous-Napa Valley, California - The 2017 Cabernet Sauvignon is such a gorgeous wine.Cedar, tobacco, mint and sweet red cherry are all pushed forward in. Tasting Notes For Frog's Leap Estate Grown Cabernet Sauvignon 2018Ī wine with all the hallmarks of the legendary Cabernets of Rutherford: deep, cassis-currant aromas, the classic notes of Rutherford Dust, earthen flavors of cedar and black olive and a velvety, plush mouthfeel